CAMELLIAS Field Peas, 16 OZ
XAF 18815
Price Details
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Taste the Difference: Camellia Field Peas are a Southern and soul food staple with a hearty, earthy flavor. They pack a punch with 11 grams of fiber and 13 grams of protein per serving
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What Stands Out
Product Details
- Southern and soul food staple with a hearty, earthy flavor
- 11 grams of fiber and 13 grams of protein per serving
- Ideal for Southern cooking with rice, corn, sausages, soups, and stews
- Great source of protein for vegans and vegetarians
- Gluten-free and non-GMO dry beans, peas, and lentils
- 19 varieties to choose from, including red kidney, navy, lima, and more
| Item Weight | 1 lbs (450 grams) |
Who Should Buy?
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Health-Conscious Eaters
These field peas are low in calories and rich in nutrients, making them a great addition to healthy diets.
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Vegetarian Cooks
Perfect for vegetarian recipes, Camellia's field peas provide a hearty protein source for plant-based meals.
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Busy Families
Quick to prepare, these field peas can easily be incorporated into meals, saving time for busy parents.
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Meat Lovers
Those seeking a meat-based protein source may find field peas unsatisfactory for their dietary preferences.
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Picky Eaters
Individuals who are selective about food textures and flavors may not enjoy the taste or consistency of field peas.
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Fast Food Enthusiasts
People accustomed to convenience fast food may find cooking field peas too time-consuming or unappealing.
Product Description
CAMELLIAS Field Peas, 16 OZ
Customer Questions & Answers
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Question:
What are CAMELLIAS Field Peas?
Answer: CAMELLIAS Field Peas are a type of legume characterized by their small, round shape and green color. Rich in protein, fiber, and vitamins, these field peas are a nutritious addition to any meal. They're versatile and can be used in soups, stews, and salads, offering a healthy source of plant-based nutrients. Adding CAMELLIAS Field Peas to your diet can aid in digestion and contribute to overall health. -
Question:
How do I cook CAMELLIAS Field Peas?
Answer: To cook CAMELLIAS Field Peas, rinse them under cold water and soak them for a few hours to enhance their texture and flavor. Boil them in fresh water for about 30-40 minutes until tender. These peas can then be added to soups, mashed, or served as a side dish. Soaking and cooking help retain their nutrients and ensure they are digestible and tasty, making them a satisfying addition to various recipes. -
Question:
Are CAMELLIAS Field Peas organic?
Answer: CAMELLIAS Field Peas are not certified organic, but they are grown with a commitment to quality. High standards are maintained during the farming process, ensuring minimal pesticide use and adherence to safety practices. While not organic, they're still a wholesome choice for those seeking nutritious legumes. If you prioritize organic options, it’s beneficial to check the package for details on sourcing and farming practices. -
Question:
What nutritional benefits do CAMELLIAS Field Peas offer?
Answer: CAMELLIAS Field Peas are packed with nutrients, offering significant amounts of protein, dietary fiber, and essential vitamins like B1 and B9. They support heart health, aid in weight management, and help stabilize blood sugar levels. Incorporating these peas into your meals can boost your intake of plant-based nutrients, making them great for vegans and vegetarians looking for protein-rich options. -
Question:
Can I use CAMELLIAS Field Peas in salads?
Answer: Absolutely! CAMELLIAS Field Peas add a delightful crunch and nutritional boost to salads. They can be cooked and cooled or used straight from the can for convenience. Pair them with fresh vegetables, dressings, and grains for a nutrient-rich salad. Their light flavor complements various ingredients, making them an excellent choice for salads or grain bowls. -
Question:
How do I store CAMELLIAS Field Peas?
Answer: To store CAMELLIAS Field Peas, keep them in a cool, dry place, preferably in an airtight container after opening. If you have cooked peas, refrigerate them in a sealed container, where they can last for several days. Proper storage helps maintain their freshness and texture, ensuring you can enjoy their health benefits over time. -
Question:
What recipes can I make with CAMELLIAS Field Peas?
Answer: CAMELLIAS Field Peas are incredibly versatile. You can use them in classic dishes like Southern-style field pea soup, mixed veggie stir-fries, or as an addition to casseroles for added texture and flavor. They can also be mashed into spreads or enjoyed as a healthy snack by seasoning and baking. Their adaptability allows for creativity in the kitchen. -
Question:
Are CAMELLIAS Field Peas gluten-free?
Answer: Yes, CAMELLIAS Field Peas are naturally gluten-free, making them an excellent choice for individuals with gluten sensitivities or those following a gluten-free diet. They serve as a protein-rich alternative to grains and can be used to create various dishes without the worry of gluten. This makes them suitable for a wide range of dietary needs. -
Question:
What is the shelf life of CAMELLIAS Field Peas?
Answer: The shelf life of CAMELLIAS Field Peas is typically long, roughly up to two years when kept in a cool, dry environment. However, once opened, they should be consumed within a reasonable timeframe to enjoy optimal taste and freshness. Keeping them sealed and away from moisture can help extend their usability, ensuring they remain a convenient staple in your pantry. -
Question:
Where can I buy CAMELLIAS Field Peas, 16 OZ?
Answer: You can purchase CAMELLIAS Field Peas, 16 OZ in Chad from Ubuy. Ubuy offers a wide selection of products, ensuring you can easily find and order your desired items conveniently online. Ubuy is renowned for its efficient service and extensive stock, making it a reliable destination for your grocery needs.
Camellia Brand Split Editorial Review
The Camellia Brand Dry Field Peas have received mixed reviews from customers. On one hand, several customers have praised the flavor and ease of cooking these peas. They have described the taste as delicious and have recommended following the recipe on the bag for best results. Some customers have even used these peas to make traditional Southern dishes like "hopping john" and have found them to be very tasty. However, there have been a few negative reviews regarding the packaging and delivery of these peas. Some customers have complained that their packages arrived with the bags torn open and the contents spilled everywhere. This has led to frustration as there is reportedly a no return policy for these beans. One customer even expressed anger at the situation. Overall, the Camellia Brand Dry Field Peas seem to offer great flavor and ease of cooking, but there have been issues with the packaging and delivery that need to be addressed.
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Pros
- Great flavor
- Easy to cook
- Recommended for traditional Southern dishes
Cons
- No return policy for damaged packages
Product Price History
Important information
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XAF 18815
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Features & Benefits
- Southern and soul food staple
- Hearty, earthy flavor
- 11 grams of fiber and 13 grams of protein per serving