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- Belgian Dark Chocolate Baking Block - 70.4% -...
Belgian Dark Chocolate Baking Block - 70.4% - 11 lb block
XAF 99450
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from Ƙasar Amurika US
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Many chef's no.1 chocolate for great taste, perfect workability, and endless pairing possibilities.
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What Stands Out
Bayanin samfur
- Premium Belgian dark chocolate baking block
- Contains 70.4% cocoa, ideal for baking and cooking
- Comes in an 11 lb block for bulk use
- High-quality chocolate for professional and home bakers
- Perfect for making truffles, brownies, and other desserts
- Rich, complex flavor profile
| Item Weight | 11 lbs (4.99 kg) |
Who Should Buy?
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Professional Bakers
Ideal for professional bakers needing high-quality chocolate for cakes, pastries, and desserts in bulk quantities.
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Chocolate Enthusiasts
Perfect for chocolate lovers who enjoy crafting their own chocolate confections and desserts at home.
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Culinary Schools
Suitable for culinary schools that require quality ingredients for teaching baking techniques and chocolate making.
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Occasional Users
Not ideal for casual bakers who only bake occasionally and may not use an 11 lb block effectively.
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Low-Sugar Dieters
Not suitable for individuals on low-sugar diets due to the rich dark chocolate content.
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Small Households
Not practical for small households who may not finish such a large quantity of chocolate before it spoils.
KWATANCEN ABUN
Belgian Dark Chocolate Baking Block - 70.4% - 11 lb block
About This Item
Introducing our Belgian Dark Chocolate Baking Block - the perfect ingredient to elevate your baking creations to a whole new level of decadence. Made by the renowned brand Callebaut, this block of extra dark and bitter chocolate hails all the way from Belgium, ensuring only the finest quality for your culinary endeavors. With a rich cocoa content of 70.4%, this baking block guarantees an intensely chocolatey experience that will have your taste buds singing with pleasure. Its velvety texture and robust flavor make it ideal for adding depth and complexity to a wide range of baked goods. Each bite of this Belgian dark chocolate reveals an intricate blend of flavors, with subtle flowery and fruity notes dancing across your palate.
It is the meticulous craftsmanship and attention to detail that sets Callebaut apart, ensuring a truly exceptional chocolate experience with every use. This 11 lb block is designed to meet the needs of both professional bakers and home enthusiasts who have a passion for creating delicious, indulgent treats. Whether you're crafting mouthwatering cakes, fudgy brownies, or melt-in-your-mouth cookies, this Belgian Dark Chocolate Baking Block will be your secret weapon in achieving perfection. So go ahead and unlock a world of culinary possibilities with this premium Belgian dark chocolate. Elevate your baking game and impress friends, family, and customers with the irresistible flavor and texture that only Callebaut can deliver.
Don't compromise on quality - choose the best for your baking needs and indulge in the pure decadence of Belgian dark chocolate.
Tambayoyi & Amsoshi na Abokan Ciniki
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Tambaya:
What is the cacao percentage of the Belgian Dark Chocolate Baking Block?
Amsa: The Belgian Dark Chocolate Baking Block has a cacao percentage of 70.4%. This high percentage of cacao not only delivers a rich, intense chocolate flavor but also has a lower sugar content than milk chocolates, catering to those who prefer a more bitter and sophisticated taste profile. Chefs and bakers often choose this type of chocolate for gourmet desserts, as it can enhance the complexity of flavors in recipes like truffles, mousses, or even in savory dishes that benefit from chocolate. -
Tambaya:
What is the weight of the Belgian Dark Chocolate Baking Block?
Amsa: The block weighs 11 pounds, making it ideal for professional bakers and serious home cooks who frequently use dark chocolate in their recipes. This substantial size ensures that you have plenty of chocolate on hand for multiple baking sessions, allowing you to create everything from cakes to chocolate sauces without needing to purchase smaller quantities repeatedly. It’s a cost-effective solution for bulk baking needs and large celebrations. -
Tambaya:
Can the Belgian Dark Chocolate Baking Block be used for melting?
Amsa: Yes, the Belgian Dark Chocolate Baking Block is perfect for melting. Its high-quality formulation allows it to melt smoothly and uniformly, making it suitable for coating confections, dipping fruits, or incorporating into various desserts. When melting, it’s important to use low heat to prevent burning. Melting this chocolate can be particularly useful for recipes like ganache, as it provides a glossy finish and rich flavor. -
Tambaya:
What type of recipes is the Belgian Dark Chocolate Baking Block recommended for?
Amsa: This chocolate is recommended for a wide range of recipes, including brownies, chocolate cakes, cookies, and confections. Its rich flavor enhances classic desserts, making it a favorite among professional and home bakers alike. Additionally, it can be used to create gourmet sauces for drizzling over desserts or to elevate savory dishes, such as mole sauce, driving a unique and rich flavor profile. -
Tambaya:
Does this Belgian Dark Chocolate Baking Block contain any allergens?
Amsa: The Belgian Dark Chocolate Baking Block may contain allergens such as soy lecithin and milk, depending on the specific formulation. It’s essential to check the packaging for allergen information if you have sensitivities. If you are catering to guests with dietary restrictions, consider using this chocolate in a way that accommodates their needs, such as offering the chocolate in recipes that allow for substitutions or using it in moderation. -
Tambaya:
How should the Belgian Dark Chocolate Baking Block be stored?
Amsa: To maintain its quality, the Belgian Dark Chocolate Baking Block should be stored in a cool, dry place away from direct sunlight and strong odors. Ideal storage conditions help to preserve its flavor and texture over time. Using an airtight container can prevent the chocolate from absorbing moisture or odors, ensuring it remains in perfect condition for when you’re ready to bake with it. -
Tambaya:
Is the Belgian Dark Chocolate Baking Block suitable for vegan recipes?
Amsa: Due to its formulation, the Belgian Dark Chocolate Baking Block may not be suitable for strictly vegan recipes if it contains milk ingredients. However, it does have a high cacao content, making it a good option for many recipes that don’t require dairy. Always check the ingredient label before use, and consider pairing it with plant-based substitutes in your recipes to keep them vegan-friendly. -
Tambaya:
What makes Belgian chocolate distinct?
Amsa: Belgian chocolate is renowned for its high quality, crafted from premium cocoa beans and strict adherence to traditional methods. The meticulous production process results in a smooth, rich, and creamy texture without overwhelming sweetness. This makes Belgian chocolate, like the 70.4% dark variant, a favorite among chocolate enthusiasts and culinary professionals, as it brings out the authentic flavor notes ideal for decadent baking. -
Tambaya:
Where can I buy Belgian Dark Chocolate Baking Block - 70.4% - 11 lb block?
Amsa: You can buy the Belgian Dark Chocolate Baking Block - 70.4% - 11 lb block at Ubuy. Ubuy offers a convenient platform to find this specialty chocolate, ensuring that you can easily stock up for your baking needs. Their Chad service allows you to access premium products from various suppliers, making it an excellent choice for sourcing high-quality chocolate.
Callebaut Chocolate Chips Editorial Review
The Belgian Dark Chocolate Baking Block has received overwhelmingly positive feedback from customers, establishing itself as a favorite for baking and homemade treats. With a high cocoa content of 70.4%, this chocolate strikes an ideal balance between rich chocolate flavor and just the right amount of sweetness. Consumers praise its intense chocolate taste, making it a versatile choice not only for traditional baking but also for innovative uses like homemade chocolates without the need for tempering. Users have shared various creative applications, such as melting the chocolate to mix with nuts or using it in pudding, highlighting the chocolate’s culinary flexibility. The large 11 lb block size is appreciated, although customers have mentioned needing special tools like a wood chisel or mallet to break it down, suggesting it may not be the most convenient option for everyone. Overall, the reception indicates that this dark chocolate is ideal for those who seek deep chocolate flavor and enjoy experimentation in their cooking, while the size may require some extra effort to manage. **
Customer Reviews & Ratings
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5 Tauraruwa
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4 Tauraruwa
100%
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3 Tauraruwa
0%
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2 Tauraruwa
0%
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1 Tauraruwa
0%
Yi bitar akan wannan Samfurin
Faɗan wa sauran Abokan ciniki ra'ayin ka
Ribobi
- Rich, intense chocolate flavor
- Not overly sweet, perfect for various recipes
- Versatile for baking, desserts, and homemade treats
- Large 11 lb block is economical for frequent use
Fursunoni
- Requires effort to break into smaller pieces (tools needed)
Product Price History
Sanarwa mai amfani
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XAF 99450
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QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Fasaloli & Fa'idoji
- Finest Belgian chocolate with a rich, dark flavor.
- Smooth, well-balanced chocolate with subtle natural vanilla.
- Perfect for various applications: molding, enrobing, flavoring.
- Suitable for Vegans and Gluten FREE.
- Highly favored by chefs and chocolatiers worldwide.
- Comes in a convenient block format (11 lbs / 5 kg).